24-Hour Acid Beverage Floc Test for Beet White Sugar – Accepted

35.00  for 2 years

ICUMSA Method GS2/3-44 (2019)

online version (2 years license)

Year of Publication: 2019

Description

This method is used to determine the potential for beet white sugar to form a visible floc in an acidic beverage.

It was derived from the method formerly known as the Spreckels floc test.

Note: it is only suitable for beet white sugar (not cane white sugar) and the 10-day method (GS2-40) is the definitive test although the 24 h test can be useful for process control in a beet sugar factory.

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Conditions of Use

Single ICUMSA® Methods are only offered digitally. The subscription license includes two year access to the method, which can be read on sugarindustry.info.

The Method cannot be downloaded, shared or duplicated. Please note the Copyright, Licensing and Trademark Policy of ICUMSA© and Bartens.

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Method Abstract

 

Please click here to open ICUMSA Method GS2/3-44 (2019).

 

 

 

Additional information

Author

ICUMSA Method GS2/3-44 (2019)

Type

online version (2 years license)