Europe and North America  2007

 

The practical, topical pocket manual for

Sugar producers
Starch and isoglucose manufacturers
Biofuel industries
Sweetener industries
Sugar, molasses and pulp traders
Sugar and starch users

Statistics

142  pages with 104  tables and 2 graphs give you the information you need on sugar

 World
– Production, consumption, trade and balances
– World sugar prices

 Europe
– Beet areas, yields and sugar production
– Structure of the sugar industry
– EU: Production, trade and balances
– Profiles of EU sugar industries (see sample page)
– EU beet and sugar prices
– EU isoglucose production
– Special sections on Germany and France

USA (24 Tables, 32 Pages)
– Sugarbeet and sugarcane: Area, yield, production, output, recovery rate, and sugar yield per acre
– Sugar deliveries for human consumption
– Sugar imports under tariff-rate quota (TRQ),by country
– Sugar stocks held by primary distributors, by quarters1
– Sugar supply and use,
– Sugarbeet price, Retail refined sugar price
– Wet-milled use of field corn
– HFCS deliveries,supply and use
– Feed and industrial molasses: Estimated utilization, prices

 

 

 

For more than 47 years the pocket book Sugar Economy has been the steady companion of the executives of the European sugar industry.

Its practical format and its concise content have made it a bestseller in Europe for many years.

Each year, the book is updated by our competent editors, who ensure that up-to-date industry information are included and that the needs of the industry are met.

A must for every sugar and sweetener executive

Addresses

Complete list (274 pages) for USA, Canada and 35 European countries:
– Sugar factories, sugar beet processing plants and liquid sugar factories
– Starch and isoglucose factories
– Molasses processing factories (alcohol, yeast, citric acid etc.)
– Biodiesel and bioethanol factories
– Sweetener (natural and artificial) factories
– Organisations of the sugar industry, beet growers, starch and sweetener industry – International, European and National
– Traders in sugar, molasses and pulp
– Authorities
– Research and development laboratories

28 maps with locations of sugar and starch factories 

Up-to-date entries by country list the company’s name, postal address, telephone, telefax, e-mail addresses, capacity and/or production programme, managing director(s) and/or factory manager, and give information on the parent company.

Verlag Dr. Albert Bartens KG · Lόckhoffstr 16 · D-14129 Berlin 
Tel. +49 30 8035678 · Fax 8032049
e-mail: info@bartens.com

Distributor for the USA: Beet Sugar Development Foundation, 800 Grant, Suite 300, Denver, CO 80203, e-mail: tom@bsdf-assbt.org, Fax: (303) 832 4468